Western Washington friends! Join me at the La Conner Swinomish Library for the illuminating and appetite-inducing presentation, “How Sweet It Is: Your love for coffee, chocolate and maple syrup can support bird conservation,” on Thursday, March 19, 2026, 6-7 pm.

Did you know how you grocery shop can impact the conservation status of the migratory birds you love? Learn about the eco certifications from The Smithsonian Institute and Audubon Vermont which support wild birds habitats in the coffee, cocoa and maple syrup markets! I don’t just share information about these treats, I actually SHARE THEM: the presentation includes samples of these virtuous comestibles! See you there!